Small Plates
all at 5
Potato wedges, sour cream  
Fishcakes, sweet chilli sauce  
Crispy calamari, lemon mayonnaise  
Red pepper hummus, flat bread  

Honey mustard chipolatas

  
Nachos, guacamole  
House selection, choice of 3 13.50
 

Starters & Salads
Celeriac soup 5.00
Chicken livers & bacon on toast 6.50
Breaded mozzaella, tomato & basil 7.00
Crayfish cocktail 7.00
Cured salmon, lemon, mint & pea shoots 7.00
Pork belly, black pudding & apple 7.50
Eggs Benedict / Florentine / Royale 8.00
Seared scallops, oxtail 12.00
Wild colchester oysters each 2.00
Beetroot & goats cheese salad 7.00/11.00
Chicken caesar 8.00/12.00
Duck pastrami, lentil & crispy shallot salad 8.00/12.00
Atlantic prawn & avocado salad, ginger dressing 8.00/12.00

Steak & Chips
Bearnaise, roquefort butter or peppercorn sauce
8oz Hanger 12.50
8oz New York strip 15.50
12oz Rib-eye  19.50
20oz T-Bone  27.00
27oz Porterhouse for two 39.00 
   

£10 Steak & chips
Monday to Friday 5pm till 7pm

Mains
Wild mushroom risotto 11.00

Whole sea bream, green beans

 15.50

Atlantic salmon, watercress & shallots

 14.50
Icelandic cod, new potatoes & parsley sauce 16.00
Tiger prawns, grilled fennel 16.00
Chicken paillard, gremolata & rocket  12.00
Braised lamb shank, champ 16.00
Field mushroom & goats cheese sandwich  8.50
Chicken club  10.00
Cheeseburger  10.50
Shrimp burger  10.50
Steak sandwich  11.50

Sides
all at 3.50
Buttered spinach  
New potatoes  
Heritage carrots  
Grilled field mushrooms  
Hand cut fries  
Green beans  
Green salad  
Mashed potato  
  

Desserts
all at 6.50
Pecan tart, Jack Daniels ice cream  
Cherry & chestnut pavlova  
Chocolate brownie, pistachio ice cream  
Rhubarb & stem ginger crumble  
Selection of sorbets  
Caramel fudge ice cream, hot chocolate sauce  
Cheese 7.50